
So I'd never been. Honestly. I'd been to a Sam's Club a million years ago, before I was domesticated and understood the joy of not needing to go to the grocery store every 10 minutes. All my friends were raving about it and even my friends who love to cook. They were slagging Trader Joe's and raving about CostCo. I couldn't put my head around it. I decided I had to check it out. I'm sure I'm preaching to the converted. I can't believe it took me this long to explore. It was wonderful, organic eggs, Annie's organic whole wheat snacks, already seasoned salmon steaks that were super yummy, and bread for La Brea Bakery. I'm a believer and I haven't even tried the hot dogs... yet. What do you buy there?
3 comments:
I have been a few times, but the size of everything (the store itself, the packaging, the parking lot) intimidates me. Maybe I need to overcome this and find the good stuff. But I think I prefer the local, neighborhood stores. Touche.
It's a dangerous place. We go in for the essentials (toilet paper, paper towels, rice, and so forth) and leave with the essentials along with 4 movies, a new printer, 2 pairs of jeans, Journey's Greatest Hits, and more frozen Samosas than will fit in the freezer. So yeah, I love it.
They also have very good quality cooking tools and appliances at great prices. I need a roasting pan and we're planning a trip.
Foodwise we get the organic eggs, Rouge et Noir cheese packs, La Brea bread, smoked trout and New Zealand lamb chops. I also get mass quantities of canned organic diced tomatoes.
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